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Policy and Practice


Impact of research on policy and practice

We have prepared Impact Statements for completed projects. These are are available on the individual project pages.

Project Policy and Practice Notes 

      • The Role of Regulation in Developing Biological Alternatives to Pesticides
      • Warm Water Fish Production as a Diversification Strategy for Arable Farmers

      • Eating Biodiversity: an Investigation of the Links Between Quality Food Production and Biodiversity Protection

      • Safe recycling of livestock manures

      • Stakeholder participation in the management and communication of food chain risks

      • Implications of a Nutrition Driven Food Policy for the Countryside

      • Overcoming Market and Technical Obstacles to Alternative Pest Management in Arable Systems

      • Comparative merits of consuming vegetables produced locally and overseas: Fair and evidence-based carbon labelling

Cross Cutting PPNs

  • Regional Rural Land Use: a time for fresh thinking

 

Responses to Consultations

  • Food Security: An Interdisciplinary Perspective - An Input to BBSRC’s Consultation from Relu
  • Evidence for Environmental Audit Committee Inquiry on Sustainable Food

Land Use Policy Initiative

 

Reports for Government


Rural Economy and Land Use Programme Centre for Rural Economy, School of Agriculture, Food and Rural Development University of Newcastle, Newcastle Upon Tyne, NE1 7RU
Tel. 0191 222 6903 Fax: 0191 222 5411 E-mail: relu@ncl.ac.uk